Allergen Notice
Please speak to our staff about ingredients. We identify all 14 regulated UK allergens.
Small Plates
Wild Mushroom Pinsa
£14.00Hand-stretched sourdough base, truffle cream, forest mushrooms, and aged parmesan.
Contains: Gluten, Milk
✨ View safety reasoning & order
Burrata & Heirloom Tomato
£12.50Creamy puglian burrata, heritage tomatoes, basil oil, and toasted pine nuts.
Contains: Milk, Nuts
✨ View safety reasoning & order
Main Courses
Dry-Aged Ribeye
£34.0035-day aged British beef, bone marrow butter, and triple-cooked chips.
Contains: Milk
✨ View safety reasoning & order
Pan-Seared Sea Bass
£28.00Wild sea bass, saffron risotto, samphire, and lemon beurre blanc.
Contains: Fish, Milk
✨ View safety reasoning & order
Desserts
Dark Chocolate Fondant
£9.5070% cocoa, salted caramel center, and vanilla bean gelato.
Contains: Milk, Eggs, Gluten
✨ View safety reasoning & order
Olive & Sage Bistro
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